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Bread |
Thickener |
Acidulant |
Preservative |
Sweetener |
Nutrition enhancer |
Pharmaceutical |
Food flavor |
Phosphate |
Starch |
Properties
|
Specifications
|
Appearance
|
Colorless clear liquid
|
Concentration
|
70+/-1%
|
Density
|
1.295g/ml min
|
Refractive
|
1.455-1.465
|
Ph
|
5.0-7.0
|
Ash
|
0.1%max
|
Reducing sugar
|
0.3%max
|
Heavy metal
|
5ppm max
|
Chloride
|
10ppm max
|
Sulphate
|
10ppm max
|
Arsenic
|
1ppm max
|
Lead
|
1ppm max
|
Nickel
|
1ppm max
|
Test of anti-freezing
|
72 hour with no freezing
|
Total plate count
|
100pcs/ml
|
E-coli
|
Absent
|