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  • Erythorbic Acid

    REMARK:

    DESCRIPTION:
    Erythorbic acid is important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen, its storage without and toxic and side effects. They are used in meat processing, fruits, vegetable, tin and jam etc.Also they are used in drinks, such as beer, grape wine, softdrink, fruit tea and fruit juice etc.
     
    SPECIFICATION: 
    Properties
    Specifications
    Appearance
    White crystalline pellet or powder
    Content
    98.0%
    Specific Rotation
    +95.5º~+98.0º
    Clarity
    Up to standard
    PH
    5.5~8.0
    Heavy Metal (Pb)
    0.001%
    Lead
    0.0005%
    Arsenic
    0.0003%
    Oxalate
    Up to standard
     
    PACKAGE:
    Inside packing edible polyethylene plastic film edible And aluminum film.
    Outside packing: 25kgs carton or 25kgs drum packing, 20mts/20FCL
     
    STORE:
    Must be stored in the warehouse of ventilation, dry and shady and cool, and cannot be mixed with poisonous. 
    The temperature must be not higher than 30.Transportation is the same as storage.
     
    QUALITY AND SAFETY ASSURANCE:
    Our Erythorbic acid production is controlled under certified quality system ISO9001 and product safety are ensured by established safety system.
     
    NOTE:
    Kosher Approved
    Halal Certified
    ISO9001 
    HACCP
       
    TEST METHOD:
    Full details and test method are available on request.

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