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  • Dextrose Monohydrate

    REMARK:

    DESCRIPTION:
    Dextrose Monohydrate is White powder, it can be used for nutritional agent, with the use off cardiac stimulating, diuresis, detoxity etc. In food industry: becoming more and more important, it has replaced sucrose in many foods. In baking and beverages industry: it is used in the production of cakes and cold drinks as a new and high level additive to enhance taste, color and other properties.
     
    SPECIFICATION:
    Properties
    Specification
    Appearance
    Colorless or White crystal
    Acidity(ml)
    ≤0.2
    Choride(ppm)
    ≤30
    Sulfate(ppm)
    ≤30
    Alcohol-Insoluble Starch(mg)
    Less than 0.5 cloudiness
    Sulfite and Dissoluble
    Yellow
    Loss on drying %
    ≤9.1
    Residue on ignition, %
    ≤0.1
    Molysite(ppm)
    ≤5
    Heavy Metals(ppm)
    ≤4
    Arsenic(ppm)
    ≤1
    Pathogenic bacteria(unit/g)
    Not exist
    Amount of Mold(unit/g max.)
    ≤80
    Amount of Bacteria (unit/g max.)
    ≤800
    Spot(unit/50g max.)
    ≤40
     
    PACKAGE:
    25kg/bag, kraft paper in middle, plastic inside and outside.
     
    STORE:
    Shielded from light, dry and cool placement, sealed for storage.
     
    QUALITY AND SAFETY ASSURANCE:
    Our Dextrose Monohydrate products are controlled under certified quality system
    ISO9001 and product safety are ensured by established safety system.
     
    TEST METHOD:
    Full details and test method are available on request.

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